Karuizawa 1981 Vintage - Single Cask Malt Whisky
| 카테고리 | JAPANESE |
| 증류소 | Karuizawa |
| 병입자 | Distillery Bottling |
| 병입자 시리즈 | Vintage - Single Cask Malt Whisky |
| 빈티지 | 1981 |
| 병입 연도 | 2015 |
| 숙성 | - |
| 캐스크 타입 | Sherry Butt |
| 캐스크 넘버 | - |
| 발매 수량 | - |
| 도수 | 54.5% |
| 용량 | 700 ml |
| 레이블 | - |
| 국가 | Japan |
| 지역 | Karuizawa |
향미 프로필
테이스팅 노트
색상
dark amber, but slightly paler than the bourbon. Ha!
air 아로마 (코)
it’s not that different at first nosing, and it’s all probably more a matter of wood than a matter of sherry as such. After a few seconds, this one develops rather on resinous wood, thuja, pine and such (and cedar), becoming more balsamic than the bourbon version, more herbal as well. Camphor, thyme… and just as much tobacco. It’s almost like nosing a newly opened pack of pipe tobacco. With water: hurray! Old pu-erh tea, lapsang souchong, mushrooms, very old vin jaune, pinewood smoke…
restaurant 맛 (팔레트)
once again, we aren’t that far from the bourbon version. Same oranges and mandarins, same spices, just a little more roundness and easiness, maybe because of the lower strength. So yeah, it’s a wee bit lighter, but don’t get me wrong, it’s huge whisky. With water: this is precious old earthy tea – that’s right, our beloved old pu-erhs. I don’t quite understand why they’ve added ethanol to it ;-)
timer 피니시
long, becoming even earthier, with some tannins dancing on your tongue. I mean, a feeling of tannins
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