Karuizawa 1981 Geisha Label
| 카테고리 | JAPANESE |
| 증류소 | Karuizawa |
| 병입자 | Distillery Bottling |
| 병입자 시리즈 | Geisha Label |
| 빈티지 | 1981 |
| 병입 연도 | 2016 |
| 숙성 | 35년 |
| 캐스크 타입 | Sherry Cask |
| 캐스크 넘버 | - |
| 발매 수량 | - |
| 도수 | 57.2% |
| 용량 | 700 ml |
| 레이블 | - |
| 국가 | Japan |
| 지역 | Karuizawa |
향미 프로필
테이스팅 노트
색상
amber
air 아로마 (코)
dominated at first by milk chocolate and a certain well-known hazelnut spread of Italian origin that we shall tactfully avoid naming. Beneath that, a composite chorus of cooked ham, new rubber, lemon marmalade, grapeseed oil, leeks and black truffle. A faint sulphurous thread too, but one that seems rooted in the distillate rather than the wood. With water: not a world of change, though there’s a bit of mutton suet, ski wax and paraffin lamp oil sneaking in
restaurant 맛 (팔레트)
again that fatty texture, paraffinic and slightly sulphury, in a style reminiscent of some of the great distilleries from Scotland’s west coast—Ben Nevis, Springbank—rather glorious, actually. Saline edges, a touch of hydrocarbon, grapefruit... With water: personality in spades, with an incoming tide of maritime notes, somewhere between oysters and whelks
timer 피니시
long, oily, and perfectly poised between rich salinity and perky citrus, which lifts the whole and adds a sense of cheerful dynamism