Springbank 1965 SMWS 27.22
| 카테고리 | SINGLE MALT |
| 증류소 | Springbank |
| 병입자 | The Scotch Malt Whisky Society (SMWS) |
| 병입자 시리즈 | - |
| 빈티지 | 1965 |
| 병입 연도 | 1993 |
| 숙성 | - |
| 캐스크 타입 | - |
| 캐스크 넘버 | 27.22 |
| 발매 수량 | - |
| 도수 | 57.9% |
| 용량 | 700 ml |
| 레이블 | - |
| 국가 | Scotland |
| 지역 | Campbeltown |
향미 프로필
테이스팅 노트
색상
Mahogany
air 아로마 (코)
This one is more subtle - probably a cloaking due to the higher ABV - it leans towards freshly brewed coffee and dark chocolate with assorted nuts and spices. The sherry is more immediately earthy and savoury with a little bergamot and lemon rind which maintains freshness. Some green fruits emerge with time and savoury pastry notes. A few nervous minerals as well. With water: More fruits come now, dark fruits such as sultanas soaked in old cognac. There’s also more rancio, green apples and brown sugar
restaurant 맛 (팔레트)
Immense concentration of candied fruits, throat lozenges, cough medicine, black pepper, Darjeeling tea and wet earth. With water: bready, oily, toasted seeds, tar liqueur, Cherry Heering and wood spices
timer 피니시
Long, earthy, resinous and darkly fruity. Also increasingly waxy with some notes of walnut oil
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