Springbank 1964 SMWS 27.39
| 카테고리 | SINGLE MALT |
| 증류소 | Springbank |
| 병입자 | The Scotch Malt Whisky Society (SMWS) |
| 병입자 시리즈 | - |
| 빈티지 | 1964 |
| 병입 연도 | 1996 |
| 숙성 | - |
| 캐스크 타입 | - |
| 캐스크 넘버 | 27.39 |
| 발매 수량 | - |
| 도수 | 51.0% |
| 용량 | 700 ml |
| 레이블 | - |
| 국가 | Scotland |
| 지역 | Campbeltown |
향미 프로필
테이스팅 노트
색상
Mahogany
air 아로마 (코)
Pure dark fruit compotes, walnut wine and camphor mixed with very delicate medicine, cherry cough syrup and rancio. Stellar, stellar combination of distillate and cask - quite astonishing. More cherries, dried cranberries, dried banana flakes, some lamp oil and paraffin. With water: a softer and wider fruitiness with an increasing complexity
restaurant 맛 (팔레트)
Again this is just astonishing. A broad and complex mix of fruits with fresh brown bread, dark chocolate, espresso, dunnage, wet earth, coal hearth, balsamic, mushroom powder and vegetable stock. A crushed been stock cube as well - perhaps Bovril. Cherry cola cubes dissolved in a strong mint julep. With water: A fat, undulating molasses of black tea, dark mint chocolate and smoked meats. Hauntingly beautiful
timer 피니시
Endless, winding and concentrated. Full of liquorice, spices and dark fruits. Amazing complexity