Lagavulin 12-year-old White Horse Distillers Ltd. - Specially Selected
| 카테고리 | SINGLE MALT |
| 증류소 | Lagavulin |
| 병입자 | - |
| 병입자 시리즈 | - |
| 빈티지 | - |
| 병입 연도 | - |
| 숙성 | 12년 |
| 캐스크 타입 | - |
| 캐스크 넘버 | - |
| 발매 수량 | - |
| 도수 | 43.0% |
| 용량 | - |
| 레이블 | - |
| 국가 | Scotland |
| 지역 | - |
향미 프로필
테이스팅 노트
색상
orangey amber
air 아로마 (코)
Old Lagavulin + sherry = beauty! You have this mix of oily, almost syrupy and luxurious peat fused with dry, leafy and salty sherry. Amongst it all there’s bitter marmalade, smoked dark chocolate with sea salt, hessian, wet leaves, wine cellar must, black truffle oil, smoked mint, iodine drops and natural tar. Given the time the peat becomes more elevated and pronounced. You are unmistakably on Islay! Get’s more peppery, more oily, drier and more towards seaweed and gloopy old medicines. Stunning and rather emotional due to the sheer force of old style charisma about it. A little more time and it starts to reveal lots of raisins, dates and dried tropical fruits. Just beautiful
restaurant 맛 (팔레트)
Stunning! Leather, many different old tobaccos, long-aged Cuban cigars, smoked dates, raisins, tar, camphor, putty, smoked olive oil, hessian, bitter orange marmalade again, tannic black teas, paprika, dark chocolate with chilli and old school, herbal-infused dry peat smoke. All wrapped up in this very leathery and salty old school sherry
timer 피니시
long, salty, gamey, leathery and full of deep, bass-like peat and dried seaweed
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