Royal Brackla 21-year-old
| 카테고리 | SINGLE MALT |
| 증류소 | Royal Brackla |
| 병입자 | - |
| 병입자 시리즈 | - |
| 빈티지 | - |
| 병입 연도 | - |
| 숙성 | 21년 |
| 캐스크 타입 | - |
| 캐스크 넘버 | - |
| 발매 수량 | - |
| 도수 | 40.0% |
| 용량 | - |
| 레이블 | - |
| 국가 | Scotland |
| 지역 | - |
향미 프로필
테이스팅 노트
색상
light gold
air 아로마 (코)
we’re in old wine territories. White Bourgogne, something such as an old Meursault by a good house. That means that there’s a buttery fatness, but also a lot of elegance, around herbal teas, flowers, and high-quality wood. Don’t get me wrong, it’s not woody at all, we’re rather getting oak oils, and yet it’s not mentholy as such (what are you trying to say, S.?). A perfect blend of herbal teas. No I won’t list them
restaurant 맛 (팔레트)
yes, it’s really good. In fact the low strength is a little frustrating here, even if it does not imply any excessive shortness (what?) Earl grey tea, bergamots indeed, lime tree tea, orange blossom water, sponge cake… In fact it’s very good, but I think I liked the 16 better on the palate, because of that lovely oiliness. This 21 may be, say less noticeable (writes this miserable taster while adding one point to the 16)
timer 피니시
medium. Herbal teas, chlorophyll, bitter almonds. Softer marzipan in the aftertaste, with a touch of bergamot and rosewater
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