Bladnoch 16-year-old Heritage Collection
| 카테고리 | SINGLE MALT |
| 증류소 | Bladnoch |
| 병입자 | - |
| 병입자 시리즈 | - |
| 빈티지 | - |
| 병입 연도 | - |
| 숙성 | 16년 |
| 캐스크 타입 | - |
| 캐스크 넘버 | - |
| 발매 수량 | - |
| 도수 | 46.7% |
| 용량 | - |
| 레이블 | - |
| 국가 | Scotland |
| 지역 | - |
향미 프로필
테이스팅 노트
색상
straw
air 아로마 (코)
smoked raclette cheese at first, which is good fun, then the ammonia goes out and we're left with a grassy and fat smokiness, some yoghurt, mozzarella, compost and whiffs of horse saddle and dried tangerine skins (chen-pi). Even approaches gym-socks territory at times, but never crosses the border. Certainly not your average malt, I have to say I had never nosed anything similar
restaurant 맛 (팔레트)
oh fun! We're reminded of two drinks, first of the most petroly Alsatian rieslings, then simply of some naked batches of Longrow. At times you would almost believe some bacterial fermentation had taken place, willingly or unwillingly. Ashes, sausages, suet, tarragon, sage and parsley, even cress, thyme and pine, lard… Plus that magical element in any spirit, olives!
timer 피니시
medium and kind of cleaner. Notes of iron, salt, Fanta and sorrel soup
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