Isle of Jura 21-year-old 200 Years Of The Jura Distillery 1
리뷰 · 0개
| 카테고리 | SINGLE MALT |
| 증류소 | Isle of Jura |
| 병입자 | Distillery Bottling |
| 병입자 시리즈 | - |
| 빈티지 | - |
| 병입 연도 | 2010 |
| 숙성 | 21년 |
| 캐스크 타입 | Bourbon Casks, Finished in a Gonzalez Byass Oloroso |
| 캐스크 넘버 | - |
| 발매 수량 | - |
| 도수 | 44.0% |
| 용량 | 700 ml |
| 레이블 | - |
| 국가 | Scotland |
| 지역 | Islands |
클릭하여 확대
향미 프로필
바닐라
과일향
오크
크리미
달콤한
꿀
건과일
견과류
매콤한
시트러스
초콜릿
스모키
꽃향
허브
피트
해양
테이스팅 노트
색상
amber
air 아로마 (코)
typical Jura, with some metal polish, mustard, autumn leaves, mutton suet and even cheese. I'm thinking gorgonzola, no? Then cakes and dried fruits, especially dried figs. Also notes of mead and, precisely, fig wine. Jura, when not buried under a lot of oak and/or wine, really is a malt unlike any other
restaurant 맛 (팔레트)
we've never been this close to walnut wine, and God knows we're mentioning walnut wine all the time in our humble tasting notes. I have to say I love this. We're also very close to some great amontillado, or perhaps palo cortado, whatever. Great drop, great sherry. Strength, mouthfeel and body are just totally perfect
timer 피니시
rather long and rather sublimely mustardy. Of course, walnuts keep running the show in the aftertaste