Springbank 1998 Private Bottling
| 카테고리 | SINGLE MALT |
| 증류소 | Springbank |
| 병입자 | Distillery Bottling |
| 병입자 시리즈 | Private Bottling |
| 빈티지 | 1998 |
| 병입 연도 | 2013 |
| 숙성 | 15년 |
| 캐스크 타입 | Fresh Sherry Hogshead |
| 캐스크 넘버 | - |
| 발매 수량 | 267 |
| 도수 | 51.1% |
| 용량 | 700 ml |
| 레이블 | - |
| 국가 | Scotland |
| 지역 | Campbeltown |
향미 프로필
테이스팅 노트
색상
gold
air 아로마 (코)
forget about what I have written, this isn’t particularly extractive, it’s even nicely spirit driven, with this typical mineral and oily/waxy Springbankness. There are these whiffs of rubber bands that imply ‘good sulphur’, a little iodine, soot, some engine oil, and then more apple peelings and fresh walnuts. A characterful nose, very Springbanky, and a sherriness that rather hints at fino or manzanilla (which it probably wasn’t.) With water: bicycle inner tube, great!
restaurant 맛 (팔레트)
impeccably sharp, heavily lemony and sooty, then very mineral and pretty mustardy. No compromise, and this ‘artisan’ profile that Springbank lovers, well, love. Great bitterness and acidy, like in a great bone dry Riesling (not the sweetish j**k one can find here and there.) With water: more marmalade and sweet mustard, with some ginger
timer 피니시
long, with a salty tang. Lemony and peppery aftertaste
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