Talisker 08-year-old TDA Pure Malt Whisky
| 카테고리 | SINGLE MALT |
| 증류소 | Talisker |
| 병입자 | The Distillers Agency (TDA) |
| 병입자 시리즈 | - |
| 빈티지 | - |
| 병입 연도 | - |
| 숙성 | 8년 |
| 캐스크 타입 | - |
| 캐스크 넘버 | - |
| 발매 수량 | - |
| 도수 | 43.0% |
| 용량 | 750 ml |
| 레이블 | - |
| 국가 | Scotland |
| 지역 | Islands |
향미 프로필
테이스팅 노트
색상
gold
air 아로마 (코)
this is more complex but less phenolic and peaty/smoky, starting more on figs and quinces mixed with a good deal of leather once again. Also quite some old polished wood (right, our old cupboards), some mustard but less than on the G&M, and then a lot of ‘coastal’ notes such as oysters and seaweed. Gets rounder again after a while, with notes of raisin cake and apricot pie, with a subtle but obvious glimmering peat in the background. Wait, that peatiness grows bolder by the minute, to the point where it’s now peatier than the G&M. Amazing development, it juts doesn’t stop changing… Also whiffs of motor oil and brown coal. I’d even say it gets frankly sooty. Another ‘movie-malt’ (as opposed to ‘photo-malts’ that don’t change much). Wait, now we have high-end salami and walnuts! Sounds weird but believe me, ‘s wonderful
restaurant 맛 (팔레트)
starts in the same way as on the nose, that is to say more on dried fruits and raisins mixed with liquorice and leathery tones. There’s also a wonderful bitterness (artichokes) and a peat that grows bigger and bigger. There’s a little less salt than in the G&M but I’d still qualify it as ‘very salty’. Other than that it’s all very subtle and complex, with various herbs, teas and spices. Not tired at all despite the old cork
timer 피니시
long, as much on salmiak (salty liquorice) as the G&M now, but with more raisins and even a little vanilla. Great aftertaste on cough syrup and smoked tea