Springbank 19-year-old Single Cask
| 카테고리 | SINGLE MALT |
| 증류소 | Springbank |
| 병입자 | Distillery Bottling |
| 병입자 시리즈 | Single Cask |
| 빈티지 | 1995 |
| 병입 연도 | 2015 |
| 숙성 | 19년 |
| 캐스크 타입 | Refill Sherry Cask |
| 캐스크 넘버 | - |
| 발매 수량 | - |
| 도수 | 57.0% |
| 용량 | 700 ml |
| 레이블 | - |
| 국가 | Scotland |
| 지역 | Campbeltown |
향미 프로필
테이스팅 노트
색상
white wine
air 아로마 (코)
this baby isn’t any older than the 1991, and the colours are identical, so this is a good occasion to try to check how the distillate evolved within twenty years. In fact, this one is much sappier and sootier, I get pinesap, a little cough mixture, definitely a feeling of ‘old coal stove’ as often in old Springbanks, some putty and some honeydew. Certainly less fruity and more phenolic. With water: great, old wardrobe, attic, old books, toolbox, oils, old cellar and all that. Saltpetre
restaurant 맛 (팔레트)
oh yeah, exactly the same differences, except that this one has also quite some coconut oil and then various tropical fruits such as papayas and certainly more pineapples than in the 1991. Not too sure some fresh oak was involved as the colour’s so light, but so much coconut certainly shouts ‘fresh American oak!’ in my experience. With water: very very good, the sooty side comes out more, together with ashes, grapefruits and liquorice. Swims very well
timer 피니시
long, on the same grapefruits, ashes, soot and putty-like notes
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