Springbank 12-year-old Cask Strength
리뷰 · 0개
| 카테고리 | SINGLE MALT |
| 증류소 | Springbank |
| 병입자 | Distillery Bottling |
| 병입자 시리즈 | Cask Strength |
| 빈티지 | - |
| 병입 연도 | 2025 |
| 숙성 | 12년 |
| 캐스크 타입 | 60% Bourbon, 35% Sherry, 5% Rum |
| 캐스크 넘버 | Batch 27 |
| 발매 수량 | - |
| 도수 | 55.4% |
| 용량 | 700 ml |
| 레이블 | - |
| 국가 | Scotland |
| 지역 | Campbeltown |
클릭하여 확대
향미 프로필
스모키
매콤한
달콤한
오크
피트
과일향
크리미
해양
바닐라
허브
건과일
꿀
견과류
시트러스
초콜릿
꽃향
테이스팅 노트
색상
light gold
air 아로마 (코)
probably not the dirtiest young Springbank ever, but I do find it very porridge-y, full of sourdough, soot, concrete, beach pebbles and with these typical notes of 'new electronics'. Tends to become pretty medicinal too (bandages), but it hasn't quite got these very mineral notes that were to be found in earlier batches. No raisins this far, hurray. With water: raw wool and wet dogs. We are sorry, dogs! Damp chalk too
restaurant 맛 (팔레트)
pure lime juice with some salt and some blood oranges, then drops of orange liqueur. Perhaps a little simple but what it does it does good. With water: more pepper, greens, and sour fruits, cherries, fermenting raisins…
timer 피니시
rather long, a tad rounder, with some muscovado sugar. Raisins indeed in the aftertaste