Port Ellen 1980 GM Vintage for Meregalli Import
| 카테고리 | SINGLE MALT |
| 증류소 | Port Ellen |
| 병입자 | - |
| 병입자 시리즈 | - |
| 빈티지 | - |
| 병입 연도 | - |
| 숙성 | - |
| 캐스크 타입 | - |
| 캐스크 넘버 | - |
| 발매 수량 | - |
| 도수 | 40.0% |
| 용량 | - |
| 레이블 | - |
| 국가 | Scotland |
| 지역 | - |
향미 프로필
테이스팅 노트
색상
gold
air 아로마 (코)
what a superb and complex Port Ellen! It’s more or less a blend of seawater and eucalyptus/camphor embrocation, with three drops of tar liqueur and whiffs of coal, or rather drawing charcoal. All that isn’t big, but the aromas are very persistent. Having said that, after five minutes there are more notes of hessian as well as a bag of cider apples and quite some bacon, while the tar and coal smoke have almost vanished. Very elegant, something that’s not always associated with PE within whisky circles
restaurant 맛 (팔레트)
not much tar left, but the body’s impressive. It’s salty, I even find quite a lot of smoked salmon, then overripe apples and slightly stale lemon juice. It’s also quite camphory again, while the coastal side never stops growing. We’re almost quaffing seawater
timer 피니시
long, and that’s the distillate, not the strength. Smoked salmon sprinkled with lemon juice plus a few black olives
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