Aberlour A'bunadh batch #29
리뷰 · 0개
| 카테고리 | SINGLE MALT |
| 증류소 | Aberlour |
| 병입자 | Distillery Bottling |
| 병입자 시리즈 | - |
| 빈티지 | - |
| 병입 연도 | 2009 |
| 숙성 | - |
| 캐스크 타입 | Spanish oak Oloroso Sherry Butts |
| 캐스크 넘버 | - |
| 발매 수량 | - |
| 도수 | 59.9% |
| 용량 | 700 ml 750 ml |
| 레이블 | - |
| 국가 | Scotland |
| 지역 | Speyside |
클릭하여 확대
향미 프로필
매콤한
건과일
달콤한
오크
과일향
꿀
크리미
초콜릿
바닐라
견과류
시트러스
허브
꽃향
스모키
해양
피트
테이스팅 노트
색상
A'bunadh's colour is getting lighter every year, is it not?
air 아로마 (코)
it's really funny to have this one after the bone-dry limitless expression, as this one is much rounder, much more on butterscotch, Mars bars, roasted raisins, and, well, millionaire shortbread. Very nice, as they say in whisky forums. I mean, fora. With water: Guinness (apologies, Pernod) and drops of beef sauce, Bovril… Now it's rather less meaty than early batches, if I remember well
restaurant 맛 (팔레트)
tannins and spices aren't absent here either, but it's still more on cakes, chocolate, peanut butter, maple syrup… With water: same comments. Some orangey notes too, curaçao…
timer 피니시
rather long and, once again, rounder and probably a little easier than the biggish WITL