Blair Athol 2010 PST
| 카테고리 | SINGLE MALT |
| 증류소 | Blair Athol |
| 병입자 | - |
| 병입자 시리즈 | - |
| 빈티지 | - |
| 병입 연도 | - |
| 숙성 | 14년 |
| 캐스크 타입 | - |
| 캐스크 넘버 | - |
| 발매 수량 | - |
| 도수 | 51.1% |
| 용량 | - |
| 레이블 | - |
| 국가 | Scotland |
| 지역 | - |
향미 프로필
테이스팅 노트
색상
pale gold
air 아로마 (코)
a little tight at first, but I do get some impressions of salinity oddly enough. Also green herbs and wee touches of soot and mineral oil. Still feels 'highland' in style but it's a bit closed. With water: chalky, white flowers, pebbles, sunflower seeds. Light, taut cereal structure and more of these gentle mineral oil notes
restaurant 맛 (팔레트)
still rather shy and light with lots of greenery such as grass, olive oil and crushed nettles. Cereals, lemon peel and various notes of clay and ointment. Feels almost austere in some respects. I'm not sure I detect any Mezcal, but it is more tight and medicinal for sure. With water: soda bread, canvass, sack cloth, lamp oil, white miso and even something like tofu. Funny stuff!
timer 피니시
medium, drying, more cereals, faint medicinal notes, clay, plasticine, camphor and crushed aspirin
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