Glenfiddich 40-year-old Release No. 11
| 카테고리 | SINGLE MALT |
| 증류소 | Glenfiddich |
| 병입자 | - |
| 병입자 시리즈 | - |
| 빈티지 | - |
| 병입 연도 | - |
| 숙성 | 40년 |
| 캐스크 타입 | - |
| 캐스크 넘버 | - |
| 발매 수량 | - |
| 도수 | 44.5% |
| 용량 | - |
| 레이블 | - |
| 국가 | Scotland |
| 지역 | - |
향미 프로필
테이스팅 노트
색상
deep amber
air 아로마 (코)
yes this is complex and very elegant, we’re well in the same family as the best old cognacs here – it’s probably the same people who buy/drink both anyway. Old polished wood, dried figs, roasted chestnuts, cough lozenges, dates, then more herbal notes, chartreuse, vetiver, parsley… gets a tad more winey then, with touches of old Port and a very nice rancio. I told you, cognac…
restaurant 맛 (팔레트)
more polished wood, tobacco, cough lozenges and dates. Really big bodied in fact, with the oak really working as a seasoning agent and never becoming drying. Fruitcake and then more and more liquorice. Frankly, it’s great whisky despite the heavy price tag ;-)
timer 피니시
impressively long, rather dry, more on chocolate, ganache and more wine and spices. Old amontillado. More liquorice in the aftertaste
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