Glenallachie 10-year-old Cask Strength
| Category | SINGLE MALT |
| Distillery | Glenallachie |
| Bottler | - |
| Bottling Series | - |
| Vintage | - |
| Bottled Year | - |
| Age | 10년 |
| Cask Type | - |
| Cask Number | - |
| Bottles Released | - |
| ABV | 58.2% |
| Volume | - |
| Label | - |
| Country | Scotland |
| Region | - |
Flavor Profile
Tasting Notes
Colour
dark reddish apricot. There, the red wine is evident
air Nose
more vinous, fruitier, more on small red and black berries, with a Burgundy side represented by touches of black cherries. There's definitely a cherry liqueur aspect, but water could change everything. With water: well no, it seems like if they've added guignolet while no one was watching. It's not bad, far from it, but it may be to Speyside malt what Kriek is to Belgian beer, if you see what I mean. For now…
restaurant Palate
not bad at all but below Batch 9. Much more cherry jam, and a lot more pepper and ginger. With water: it's very good, it just tastes rather more 'flavoured' than batch 9, which was firmly established in the category of... Let's not repeat those brand names, please
timer Finish
long, sweet, with a lot of cherry
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