Tomatin 1965 JW The Cross Hill
| Category | SINGLE MALT |
| Distillery | Tomatin |
| Bottler | Jack Wiebers Whisky World (JW) |
| Bottling Series | - |
| Vintage | 1965 |
| Bottled Year | 2006 |
| Age | 41년 |
| Cask Type | Sherry cask |
| Cask Number | - |
| Bottles Released | - |
| ABV | 50.7% |
| Volume | 700 ml |
| Label | - |
| Country | Scotland |
| Region | Highlands |
Flavor Profile
Tasting Notes
잔을 기울이면 깊은 마호가니빛이 유리벽을 따라 느릿하게 흐른다. 코를 가까이 하면 41년 묵은 셰리 캐스크에서 온 건자두와 가죽, 오래된 오크의 향이 차례로 올라온다. 한 모금을 머금으면 50.7도의 둥근 기운 속에 무화과와 다크초콜릿, 묵은 향신료가 번진다. 토마틴 1965는 반세기 가까운 세월이 빚은 깊고 원숙한 셰리의 풍미를 담는다. 삼키면 건과일과 가죽의 여운이 오래도록 남는다.
AITasting Notes
Colour
gold
air Nose
an unexpectedly smoky start, very malty, with rather heavy notes of burnt cake. Quite honeyed as well, with notes of dried fruits (figs), vanilla and quite some caramel. Goes on with something distantly farmy, peaty, and notes of regular ‘black’ tea. Not overly complex but rather enjoyable, I must say
restaurant Palate
a sweet, malty and caramelly attack, with a smoky structure and lots of cake and toasted bread. Very, very classical, getting rather spicy (a little ginger, quite some nutmeg and a pinch of clove). Keeps going with notes of fruit liqueurs, bananas flambéed and praline, and a finish that’s long and rather powerful, smoky, malty and caramelly. A good middle of the road malt. 80 points . Tomatin 1965 (50.7%, JWWW The Cross Hill, sherry cask, 82 bottles, 2006)