Craigellachie 2012 Exceptional Cask Series
| Category | SINGLE MALT |
| Distillery | Craigellachie |
| Bottler | Distillery Bottling |
| Bottling Series | - |
| Vintage | 2012 |
| Bottled Year | 2023 |
| Age | 11년 |
| Cask Type | Oloroso Sherry |
| Cask Number | - |
| Bottles Released | - |
| ABV | 62.1% |
| Volume | 700 ml |
| Label | - |
| Country | Scotland |
| Region | Speyside |
Flavor Profile
Tasting Notes
노즈에서는 올로로소 셰리에서 숙성된 크라이겔라키답게 옅은 황 내음과 함께 호두, 말린 과일 향이 두드러진다. 62.1도 높은 도수에서 향신료와 가죽이 강하게 발전한다. 팰럿은 진하게 입을 채우며, 다크초콜릿과 건포도, 고기 풍미가 단단한 구조감을 이룬다. 피니시는 길고 드라이하며, 11년 숙성에도 묵직한 셰리 타닌과 향신료가 깊게 머문다.
AITasting Notes
Colour
rich amber
air Nose
many things coming out of a high-class oven, especially cakes and tartes. I'm thinking Zwetschke tarte, panettone, Linzertorte, kougelhopf, beerawecka (no oven needed for beerawecka), and some kind of mushroom and meet pie, English-style. When a Frenchman is quoting English cuisine, you know that something's happening. With water: cool, the meaty side takes over. Miso, beef soup, th?t kho tàu. That's caramel pork
restaurant Palate
earth and cakes and a huge caramelised power. Be careful, this one too will knock you down without notice. With water: chocolate (Twix, Mars, whatever) seasoned with Asian spices and herbs. Does that sound unlikely? Have faith!
timer Finish
long with some oak spices, shavings, cinnamon and caramel…