Longmorn 1963 GM Licensed Bottling
| Category | SINGLE MALT |
| Distillery | Longmorn |
| Bottler | Gordon & MacPhail (GM) |
| Bottling Series | - |
| Vintage | 1963 |
| Bottled Year | - |
| Age | - |
| Cask Type | - |
| Cask Number | - |
| Bottles Released | - |
| ABV | 40.0% |
| Volume | 750 ml |
| Label | - |
| Country | Scotland |
| Region | Speyside |
Flavor Profile
Tasting Notes
Colour
amber
air Nose
not one of these very fruity old Longmorns, rather a dry sherried one, starting with a lot of dark chocolate and various roasted nuts and developing more on a great combination of dried herbs (parsley, mint) and bacon. Also whiffs of fresh mushrooms and maybe just a pinhead’s worth of balsamico. Actually very complex, keeps developing for a long time, towards even more mushroomy notes and, at last, a few fruits (dried bananas and pineapples) that make it resemble a very old rum. Great
restaurant Palate
great indeed, amazing how this one is alive and kicking at just 40% and after +/-30 years in wood plus +/-20 years in glass. Superb blend of chocolate (both milk and bitter), prunes, maybe Armagnac (did the people at Ryst-Dupeyron’s dope it with a few litres of 19th century Bas-Armagnac?), just a little soy sauce and hundreds of dried fruits. And so drinkable!
timer Finish
amazingly long given the strength, a classic. Beautiful dry spiciness
Reviews
No reviews yet. Be the first to review this whisky!
Sign in to leave a review
Sign In