Longmorn 1992 DR Individual Cask Release
| Category | SINGLE MALT |
| Distillery | Longmorn |
| Bottler | A.D. Rattray (DR) |
| Bottling Series | - |
| Vintage | 1992 |
| Bottled Year | 2012 |
| Age | 20년 |
| Cask Type | Bourbon Hogshead |
| Cask Number | - |
| Bottles Released | - |
| ABV | 58.1% |
| Volume | 375 ml |
| Label | - |
| Country | Scotland |
| Region | Speyside |

Flavor Profile
Tasting Notes
노즈에서는 롱몬 특유의 꿀과 넥타, 모과 젤리가 먼저 두드러진다. 생강의 알싸함과 달콤한 화이트 와인, 살구 파이의 향이 겹겹이 발전한다. 팰럿은 58.1도의 힘있는 질감 속에 잘 익은 살구와 후추, 구운 건포도의 단맛이 단단하게 이어진다. 버번 호그스헤드가 준 크리미한 오크가 매운 향신료와 균형을 이룬다. 1992년 증류해 래트레이가 병입한 20년다운 성숙함이 여운까지 진하게 남는다.
AITasting Notes
Colour
deep gold
air Nose
typically Longmorn, with these usual notes of honey, nectar and quince jelly. Quite punchy, getting then very gingery (with even hints of ginger tonic) and rather nicely winey (sweet white wine, traminer). Goes on with quite some apricot pie, very ripe peaches and melons, whiffs of coal smoke… Smooth but playful, with these bold gingery notes
restaurant Palate
very sweet, very creamy, starting on a very present oakiness and notes of ripe apricots. Lots of pepper as well, maybe even hints of chilli. Kind of a sourness from the cask but it’s ok. Goes on with roasted fruits (mostly raisins) and a little resin or chlorophyll chewing gum, un-sugared tea. Faint bitterness. Probably less fruity than the nose
timer Finish
rather long, with that ‘nice’ bitterness and quite some fir honey as well as a little burnt cake. Not one of the most stunning Longmorns I think but still an excellent malt. The nose was much nicer than the palate. 86 points. Longmorn 1972 (58.3%, Jack Wieber’s Prenzlow Collection, 120 bottles)