Glendronach 1994 Single Cask
| Category | SINGLE MALT |
| Distillery | Glendronach |
| Bottler | Distillery Bottling |
| Bottling Series | - |
| Vintage | 1994 |
| Bottled Year | 2012 |
| Age | 20년 |
| Cask Type | Pedro Ximénez Sherry Puncheon |
| Cask Number | - |
| Bottles Released | - |
| ABV | 55.2% |
| Volume | 700 ml |
| Label | - |
| Country | Scotland |
| Region | Highlands |
Flavor Profile
Tasting Notes
노즈에서 가장 먼저 잡히는 것은 건포도와 말린 대추, 흑설탕의 진한 단 향이다. PX 셰리 펀천에서 20년을 보낸 글렌드로낙 1994는 셰리의 어두운 단맛이 향을 강하게 이끈다. 입에서는 55.2도의 도수가 다크초콜릿과 무화과, 구운 호두를 밀어 올리며 풀바디의 구조감이 분명하다. 하이랜드 셰리 몰트다운 깊이와 균형이 입을 채운다. 피니시는 흑설탕과 가죽, 향신료의 여운이 길고 묵직하게 이어진다.
AITasting Notes
Colour
mahogany. Oloroso!
air Nose
oloroso! Walnuts, pecan pie, chocolate, raisins on a cake (kugelhopf!), marmalade, then earth, wet stones, pu-erh tea, pipe tobacco and, guess what, no struck matches. With water: perfecto. More pu-erh, cigar box, beerawecka (Alsatian Christmas cake), dried dates…
restaurant Palate
rich fruit cake on concentrated orange juice, earl grey tea (a bit overinfused, perhaps), leather, tobacco and marmalade. A little pepper. Classic from Classic’s. With water: some saponification happening, let’s wait… (indeed, I’ll say it again, when you add water, it can happen that some soapy molecules are created, but those go away and quick). Zzz… zzz… We’re back. Indeed, the soap has gone away. The whole got a little leafier
timer Finish
long, tobacco-ish, raisiny, leafy. Rather dry, leafy and, in that sense, oloroso-ish indeed