Glendronach 15-year-old Revival
| Category | SINGLE MALT |
| Distillery | Glendronach |
| Bottler | Distillery Bottling |
| Bottling Series | - |
| Vintage | - |
| Bottled Year | 2009 |
| Age | 15년 |
| Cask Type | Oloroso Sherry |
| Cask Number | - |
| Bottles Released | - |
| ABV | 46.0% |
| Volume | 700 ml 700 ml 700 ml |
| Label | - |
| Country | Scotland |
| Region | Highlands |
Flavor Profile
Tasting Notes
글렌드로낙 15년 리바이벌은 올로로소 셰리 캐스크에서 숙성한 하이랜드 셰리 몰트다. 노즈에서는 건포도와 자두가 앞서고, 시간이 지나며 허브와 발사믹, 호두 같은 개성 있는 뉘앙스가 발전한다. 46도에서 팰럿은 단단하게 열리며, 마른 건포도와 모카, 초콜릿, 체리의 단맛이 짜임새 있게 이어진다. 올드 브랜디를 닮은 앤티크한 스타일이 또렷하다. 피니시는 길지 않지만 라즈베리 잼과 다크초콜릿의 여운이 깔끔하게 남는다.
AITasting Notes
Colour
full amber
air Nose
starts well on raisins and prunes but it’s soon to get rather weird, with herbal (nice!) and cheesy notes (hard in this context). Imagine a combination of parsley/sage with gym socks and camembert. Gets even mouldier then, all on old rotten wood (old abandoned wine barrels), saltpetre and mushrooms (say, oyster mushrooms). It has its moments (nice balsamic notes) but the whole is frankly too shaky for my taste, even if it does settle down after a good twenty minutes (on walnuts)
restaurant Palate
I must say this is nicer now, even if the attack is a little thin. Dry raisins (large black ones), mocha, chocolate, cherries in eau-de-vie, toffee… Not very complicated but the style is very nice, kind of antique, sometimes closer to some brandy
timer Finish
not long but clean and all on raspberry jam and dark chocolate this time