Edradour 2010 Straight from the Cask
| Category | SINGLE MALT |
| Distillery | Edradour |
| Bottler | Distillery Bottling |
| Bottling Series | - |
| Vintage | 2010 |
| Bottled Year | 2020 |
| Age | 10년 |
| Cask Type | Sherry Butt |
| Cask Number | - |
| Bottles Released | - |
| ABV | 58.0% |
| Volume | 500 ml |
| Label | - |
| Country | Scotland |
| Region | Highlands |
Flavor Profile
Tasting Notes
Colour
dark amber
air Nose
yes we're somehow between both Taiwanese, with both a dry cigary tightness and some richer dried fruits, fruitcake, pressed figs and dates, dried pears, a touch of ham, and perhaps even a mini Mars bar. With water : almost a carbon copy of the 2009, which is good news, obviously. Some wonderful sherry butts are in use at Edradour!
restaurant Palate
very assertive, almost authoritative, with loads of coffee (ristretto) and black chocolate, then a few prunes and black raisins. Some French friends may believe this is some kind of old-style family armagnac. With water: Christmas cakes, marmalade, Szechuan pepper, with a wee slice of Linzertorte (with loads of raspberry jam)
timer Finish
long, drier, with rather a lot of bitter chocolate and once again a little Jäger
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