Ballechin 2005 Bourbon Cask Matured
| Category | SINGLE MALT |
| Distillery | Edradour |
| Bottler | - |
| Bottling Series | - |
| Vintage | - |
| Bottled Year | - |
| Age | 12년 |
| Cask Type | - |
| Cask Number | - |
| Bottles Released | - |
| ABV | 46.0% |
| Volume | - |
| Label | - |
| Country | Scotland |
| Region | - |
Flavor Profile
Tasting Notes
Colour
full gold
air Nose
sometimes some Edradours are difficult because of their, say unusual profile, but sometimes that profile can be an asset, especially when it’s not too obvious. Yes, talking about that kind of soapiness that, in fact, isn’t really soapy, rather ‘bizarrely leathery’ if you see what I mean. Anyway, it’s well here in this Caledonia but blended with several very nice aromas such as chestnut honey, cured ham (Jabugo, really) and just touches of camphor that go very well with the whole. Also some flinty notes and just wee whiffs of gunpowder
restaurant Palate
I think this one’s got all the good sides of Edradour. Marrons glacés, orange cake, marmalade, some leather and chlorophyll (gums), hints of kummel and cardamom, grapefruits… Nice profile, probably cleaner than usual. Liquorice allsorts. Pleasant, creamy mouth feel
timer Finish
rather long, coating, a tad jammier now. Chocolate-dipped orange zests
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