Inchmurrin 18-year-old Island Collection
| Category | SINGLE MALT |
| Distillery | Loch Lomond |
| Bottler | Distillery Bottling |
| Bottling Series | - |
| Vintage | - |
| Bottled Year | 2023 |
| Age | 18년 |
| Cask Type | American Oak, Bourbon Refill, Recharred Oak |
| Cask Number | - |
| Bottles Released | - |
| ABV | 46.0% |
| Volume | 1000 ml |
| Label | - |
| Country | Scotland |
| Region | Highlands |
Flavor Profile
Tasting Notes
로몬드 호숫가 인치머린 섬에서 이름을 따온 로크 로몬드의 가벼운 증류 스타일이 이 18년산에 담겨 있다. 미국산 오크와 리차드 캐스크를 거친 위스키는 잔에서 오렌지빛 금색을 낸다. 버터에 구운 사과와 갓 구운 빵, 생보리의 향에 오렌지 껍질과 허브 사탕이 더해진다. 46도의 도수로 입안에서는 오렌지 리큐어와 정향, 너트메그에 옅은 파라핀이 감돈다. 마무리는 중간 길이로 담배와 풋사과 껍질의 풋풋함이 남는다.
AITasting Notes
Colour
Orangey gold
air Nose
Quite a clean aroma, full of baked apples in butter, freshly baked bread, raw barley and various other cereals. Not to complex to begin with. The label mentioned peat smoke which seems curious as there is a distinct absence of phenols here. Develops along the lines of orange skins, herbal sweets, some slightly overripe fruits and various resins. Quite lovely really and very approachable. With time some notes of fresh American oak begin to arise; suggestions of sawdust, wood shavings and pencils. These characteristics dominate a little after some time suggesting some wood technology at play
restaurant Palate
Orange liqueur, cloves, nutmeg, a little cardboard, oatmeal and a lick of paraffin. Some notes of lemon rind and sage emerge along with more wood sweetness and some syrupy, slightly artificial fruit notes like juicy fruit chewing gum. Not too thrilling in all honesty
timer Finish
Medium length with resurgent notes of cardboard and porridge. Some green and slightly leafy notes such as tobacco and final flourish of green apple peelings