BenRiach 1993 Single Cask Bottling
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| Category | SINGLE MALT |
| Distillery | BenRiach |
| Bottler | Distillery Bottling |
| Bottling Series | - |
| Vintage | 1993 |
| Bottled Year | 2014 |
| Age | 20년 |
| Cask Type | Madeira Wine Hogshead Finish |
| Cask Number | - |
| Bottles Released | - |
| ABV | 52.3% |
| Volume | 700 ml |
| Label | - |
| Country | Scotland |
| Region | Speyside |
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Flavor Profile
Fruity
Vanilla
Sweet
Creamy
Dried Fruit
Honey
Citrus
Floral
Oaky
Spicy
Smoky
Nutty
Chocolate
Herbal
Peaty
Maritime
Tasting Notes
스페이사이드의 보리밭 사이에 자리한 벤리악 1993은 마데이라 와인 호그스헤드로 마무리한 20년산이다. 잔에는 윤기 도는 호박빛이 감돈다. 마데이라가 입힌 건포도와 무화과, 캐러멜의 향이 달콤하게 번진다. 52.3도의 단단한 도수로, 입에서는 말린 과일 단맛 위로 호두와 흑설탕, 은은한 향신료가 또렷하게 흐른다. 여운은 견과와 와인의 달콤쌉쌀함으로 길게 남는다.
AITasting Notes
Colour
gold
air Nose
I would not say this is downright plankish, it’s rather notes of green tea, other teas and green bananas that seem to have been added to this otherwise slightly silent Benriach that’s globally shyer than the others. Touches of dried coconut. With water: apple juice
restaurant Palate
bourbon! Was this Benriach triple distilled? So coconut, vanilla, fudge, maple syrup and a touch of rye. Rye? With water: more malt, but the bourbony side’s still there. A little mint, possibly a wood extract
timer Finish
not too long, but pleasantly fruity and fudgy, not unlike the 1996s