BenRiach 10-year-old Triple Distilled
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| Category | SINGLE MALT |
| Distillery | BenRiach |
| Bottler | Distillery Bottling |
| Bottling Series | - |
| Vintage | - |
| Bottled Year | - |
| Age | 10년 |
| Cask Type | 1st Fill Ex-Bourbon Barrel + PX Sherry Casks |
| Cask Number | - |
| Bottles Released | - |
| ABV | 43.0% |
| Volume | 700 ml |
| Label | - |
| Country | Scotland |
| Region | Speyside |
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Flavor Profile
Vanilla
Sweet
Honey
Creamy
Fruity
Floral
Oaky
Citrus
Herbal
Spicy
Nutty
Dried Fruit
Chocolate
Maritime
Peaty
Smoky
Tasting Notes
Colour
straw
air Nose
classic malty and fruity whisky, well made, well balanced, with touches of pastry, lemon, apples, damsons, and this floral side that’s rather very Benriach. Say buttercups? It’s much les ‘tropical’ than older vintages from the 1970s, but there, it’s very fine…
restaurant Palate
good creamy arrival, with just a touch of raisins (sherry, I suppose) then vanilla, apple compote, and meringue. Gets then rather more lemony, so that would lemon pie with meringue
timer Finish
medium, more barley-y, compote-y, and grassy. A touch of pineapple in the aftertaste