Glen Moray 1959
| Category | SINGLE MALT |
| Distillery | Glen Moray |
| Bottler | Distillery Bottling |
| Bottling Series | - |
| Vintage | 1959 |
| Bottled Year | - |
| Age | 25년 |
| Cask Type | - |
| Cask Number | - |
| Bottles Released | - |
| ABV | 43.0% |
| Volume | 750 ml |
| Label | - |
| Country | Scotland |
| Region | Speyside |

Flavor Profile
Tasting Notes
세월이 응축된 옅은 화이트 와인빛이 잔에 맑게 잠겨 있다. 1959년 글렌모레이답게 오렌지 주스와 살구, 신선한 파인애플의 향이 바구니를 쏟은 듯 화사하게 번진다. 25년의 시간에도 놀랍도록 싱그러워, 입안에서는 캐러멜과 프랄린, 사과 파이의 단맛이 둥글게 미끄러진다. 43퍼센트의 도수와 함께 옅은 감초의 여운이 은은하게 이어진다.
AITasting Notes
Colour
white wine
air Nose
much, much fruitier than the Dun Eideann. Lots of orange juice, apricots, fresh pineapple, plums and strawberries... A whole basket! It gets then a little mineral (flinty) and also quite flowery (flowers from the fields such as buttercups and dandelions). Extremely fresh despite all these years in glass – a very nice surprise. Pure pleasure!
restaurant Palate
yes, it’s more complex, sweeter and rounder than the Dun Eideann, even if less thrilling than the nose. Lots of oranges and caramel, praline, fudge, nougat but also something slightly bitter. Nothing disturbing but the whole is a little simple, developing mostly on the ‘usual’ apple pie topped with caramel. Gets then a little weak but the finish is rather enjoyable, with something liquoricy. But it’s a good old ‘mundane’ OB altogether, and the nose was quite an experience. 84 points . Glen Moray 1960 (43%, OB, 1990’s)