Ben Nevis 2012 DL Provenance
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| Category | SINGLE MALT |
| Distillery | Ben Nevis |
| Bottler | Douglas Laing (DL) |
| Bottling Series | - |
| Vintage | 2012 |
| Bottled Year | 2020 |
| Age | 10년 |
| Cask Type | Refill Hogshead |
| Cask Number | - |
| Bottles Released | - |
| ABV | 46.0% |
| Volume | 700 ml |
| Label | - |
| Country | Scotland |
| Region | Highlands |
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Flavor Profile
Fruity
Citrus
Sweet
Creamy
Vanilla
Spicy
Honey
Oaky
Herbal
Nutty
Dried Fruit
Floral
Chocolate
Maritime
Smoky
Peaty
Tasting Notes
Colour
pale gold
air Nose
yes, green walnuts, mustard and bitter oranges, plus a little leather and quite some soot, liquorice lozenges and mercurochrome
restaurant Palate
absolutely terrific, salty, sooty, with some leather and some unusual kind of salted lemon curd or something. Plus chalk, walnut wine, raw chocolate, bergamots… Indeed, terrific whisky, at a prefect strength. I’m surprised you cannot find it more often at restaurants, I’m sure it would go well with food
timer Finish
long, perfect, on salted walnuts and lemons. Perhaps a touch of soap in the aftertaste, not unseen in Ben Nevis. No problems, that’s natural soap