Mortlach 1995 LEG Selection - Special Bottling for Taïwan
| Category | SINGLE MALT |
| Distillery | Mortlach |
| Bottler | Le Gus't (LEG) |
| Bottling Series | - |
| Vintage | 1995 |
| Bottled Year | 2020 |
| Age | 25년 |
| Cask Type | Sherry Butt |
| Cask Number | - |
| Bottles Released | - |
| ABV | 45.8% |
| Volume | 700 ml |
| Label | - |
| Country | Scotland |
| Region | Speyside |
Flavor Profile
Tasting Notes
셰리 벗에서 25년을 보낸 시간이 묵직하기로 이름난 증류소 모틀락에 진한 깊이를 더한다. 1995년 빈티지의 노즈는 말린 대추와 구운 고기, 가죽의 향이 진하게 솟아오른다. 45.8도의 한 모금은 건포도와 호두, 흑설탕이 두꺼운 질감으로 흐르며 모틀락 특유의 육중한 골격과 셰리의 단맛이 맞선다. 짙은 호박빛 너머 여운은 마른 향신료와 다크초콜릿으로 길게 남는다.
AITasting Notes
Colour
gold
air Nose
very sulphury at first, as if you'd just struck a massive match, the kind one uses to light a fireplace. But we know that’s part of the house style (of Mortlach, not G&M). Then come notes of spent flint stones or even an old Zippo lighter from grandad, beef jerky, shoe polish, and eventually a basket of garden fruits, apples, pears, peaches and apricots, the latter also in dried form…
restaurant Palate
still that tightrope walk between a most singular bitterness, reminiscent of mutton fat and truffle, and garden fruits, with also this distinct impression of chewing on an untipped Gauloise (very, very late at night, well one really shouldn’t, it’s toxic)
timer Finish
long and bitter, akin to certain rooty and very bitter Italian cordials. Pepper in the aftertaste