Mortlach 21-year-old GM
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| Category | SINGLE MALT |
| Distillery | Mortlach |
| Bottler | Gordon & MacPhail (GM) |
| Bottling Series | - |
| Vintage | - |
| Bottled Year | - |
| Age | 21년 |
| Cask Type | 1st and 2nd Fill Sherry Butts |
| Cask Number | - |
| Bottles Released | - |
| ABV | 43.0% |
| Volume | 700 ml |
| Label | - |
| Country | Scotland |
| Region | Speyside |
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Flavor Profile
Vanilla
Sweet
Oaky
Creamy
Fruity
Dried Fruit
Spicy
Honey
Nutty
Floral
Herbal
Citrus
Chocolate
Smoky
Peaty
Maritime
Tasting Notes
Colour
light gold
air Nose
very nice opening all on buttermints, shortbread, hawthorn, nettles and mint tea. The fatness of the Mortlach distillate is pretty upfront and does a good job of making it feel a bit more punchy and weighty than 43%. Some olive oil cake, apricot jam and toasted fennel seed
restaurant Palate
indeed, you really do ‘feel’ the weight of the distillate here. There’s a slight rubberiness, which is pretty classic Mortlach in my book, and a fair bit of green pepper, cupboard spices, cooking oils, cereals, rubbed mint leaf and a hint of things like lamp oil and camphor. A few cider apples bobbing about in the background
timer Finish
a tad short perhaps and getting a bit meatier and beefy - once again pretty textbook Mortlach