Mortlach 1982 FC
| Category | SINGLE MALT |
| Distillery | Mortlach |
| Bottler | First Cask (FC) |
| Bottling Series | - |
| Vintage | 1982 |
| Bottled Year | - |
| Age | 19년 |
| Cask Type | - |
| Cask Number | - |
| Bottles Released | - |
| ABV | 46.0% |
| Volume | 700 ml |
| Label | - |
| Country | Scotland |
| Region | Speyside |

클릭하여 확대
Flavor Profile
Sweet
Fruity
Honey
Creamy
Dried Fruit
Spicy
Vanilla
Nutty
Citrus
Herbal
Chocolate
Oaky
Floral
Maritime
Smoky
Peaty
Tasting Notes
Colour
straw
air Nose
chalk, mud, clay, bandages, aspirin tablets, hay, paraffin, plasticine, lemon juice, menthol cigarettes (mums’ Kools)… What’s not to like? ;-)
restaurant Palate
some high-expression Mortlach, with magnificent notes of grapefruits and lemon juice (I know a small village in Corsica, named San Antoninu, where they make the best lemon juice in the world – even if they haven’t really gotten any lemon trees, but that’s Corsica.) Deliciously waxy ala early 1980s Clynelish, with a fatness that’s kind of light, and an unexpected saltiness. Coastal Mortlach… mmm… maybe have they stored the barrel at Lagavulin? Okay, okay…
timer Finish
long, very waxy, orangey, kind of phenolic and peaty
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