Mortlach 1989 DT Dimensions
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| Category | SINGLE MALT |
| Distillery | Mortlach |
| Bottler | Duncan Taylor (DT) |
| Bottling Series | - |
| Vintage | 1989 |
| Bottled Year | 2012 |
| Age | 22년 |
| Cask Type | - |
| Cask Number | - |
| Bottles Released | - |
| ABV | 46.0% |
| Volume | 700 ml |
| Label | - |
| Country | Scotland |
| Region | Speyside |

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Flavor Profile
Vanilla
Fruity
Oaky
Sweet
Honey
Spicy
Dried Fruit
Creamy
Nutty
Chocolate
Floral
Citrus
Peaty
Herbal
Smoky
Maritime
Tasting Notes
Colour
gold
air Nose
it’s one of the ‘smoky’ ones, on the verge of being sulphury, without being sulphury, I’m sure you see what I mean. There’s plenty of chalk, soot, and saltpetre, plus a lot of leather and walnuts, with this medicinal side again in the background. That’s right, bandages. As they say in Sundance, the jury’s still out…
restaurant Palate
great! Leather, waxes, bitter apples, eucalyptus, perhaps a little Swiss cheese (genuine Gruyère, not the utter junk they sell us in supermarkets), and plenty of walnut liqueur. This, is pretty perfect, provided you’re into salty/wacky sides in your whisky
timer Finish
long, more leathery and more gingery. Good sulphur, even a little plastic. Very Mortlach