Mortlach 16-year-old Distiller's Dram
| Category | SINGLE MALT |
| Distillery | Mortlach |
| Bottler | - |
| Bottling Series | - |
| Vintage | - |
| Bottled Year | - |
| Age | 16년 |
| Cask Type | - |
| Cask Number | - |
| Bottles Released | - |
| ABV | 43.4% |
| Volume | - |
| Label | - |
| Country | Scotland |
| Region | - |
Flavor Profile
Tasting Notes
Colour
deep gold
air Nose
wonderfully full of flowers, pollens, honeys, milk chocolate, fruit teas and things like ripe pears, yellow plums and a wee touch of waxed canvass. I have to say, I find it extremely impressive and I get why others have raved rather highly about this expression when it came out
restaurant Palate
sweet at first then becoming more peppery, spicy and with these drying herbal and heathery touches. Sap, sandalwood, fur, dried mint, dried apple rings and some hints of melon and bitter lemon. Gets increasingly drier, oilier and slightly dusty - which I find charmingly old school in some ways. There’s also this Mortlach meatiness arising over time which is great
timer Finish
good length, rather warming and spicy with notes of hot toddy, dried apricot and caramelised oatmeal
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