Clynelish 1997 Wy Salt & Pepper
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| Category | SINGLE MALT |
| Distillery | Clynelish |
| Bottler | Wemyss Malts (Wy) |
| Bottling Series | - |
| Vintage | 1997 |
| Bottled Year | 2010 |
| Age | 13년 |
| Cask Type | Refill Hogshead |
| Cask Number | - |
| Bottles Released | - |
| ABV | 56.2% |
| Volume | 700 ml |
| Label | - |
| Country | Scotland |
| Region | Highlands |
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Flavor Profile
Vanilla
Creamy
Sweet
Oaky
Fruity
Honey
Spicy
Dried Fruit
Floral
Nutty
Citrus
Maritime
Herbal
Smoky
Chocolate
Peaty
Tasting Notes
Colour
deeper gold
air Nose
good fun, this is the same make, just filled into oak that’s been slightly more active. Which would translate into a little more vanilla and butterscotch, but in moderation. Perhaps more herbs as well, even hay… But is this just as perfect? Yes it is. With water: bread, which was all we were asking for. As we sometimes say, pear eau-de-vie should taste like pear, raspberry like raspberry, and whisky like bread (that was the heavily expurgated version)
restaurant Palate
sweet Vishnu! This will mature well in a good cellar and become one of the best whiskies ever, around 2040. Twenty + twenty, a sure bet (twenty in wood, twenty in glass)
timer Finish
oh wow, it disappeared from my tasting glass quicker than Harry Houdini, what happened?