Clynelish 1974 DaW The Modern Masters of Scotland
| Category | SINGLE MALT |
| Distillery | Clynelish |
| Bottler | The Dalriada Whisky Company (DaW) |
| Bottling Series | - |
| Vintage | 1974 |
| Bottled Year | - |
| Age | - |
| Cask Type | - |
| Cask Number | - |
| Bottles Released | - |
| ABV | 55.6% |
| Volume | 700 ml |
| Label | - |
| Country | Scotland |
| Region | Highlands |
Flavor Profile
Tasting Notes
Colour
pale gold
air Nose
there is a little vanillin at first nosing, but no coconut. And then, indeed, a combination of various periods of Clynelish, blended together with care. It’s almost as if you had vatted the BBR and the Wemyss that we just tried. Mangos and passion fruits, all things citrus, wax and paraffin, a drop of honey, some hay and some damp earth, some tobacco, a little menthol yet again… In truth, this nose is beyond reproach. With water: some mud and some seaweed coming out
restaurant Palate
watch it! Starts smooth, so you may want to down a good sip, but it’s very strong! Lemon skin, waxes again, a lot of lemongrass, green tea, a great bitterness (around grapefruits), and more and more salt. A grassy smokiness. With water: becomes sauvignony, like many 1995-1998s are. Or rather, manzanilla-like. Walnuts, a drop of seawater, a touch of mustard. I juts couldn’t be against that
timer Finish
long, grassier, limy and salty. A great margarita made in Sutherland
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