Clynelish 1995 HI Single Cask Bottling
| Category | SINGLE MALT |
| Distillery | Clynelish |
| Bottler | Highlander Inn (HI) |
| Bottling Series | - |
| Vintage | 1995 |
| Bottled Year | 2019 |
| Age | 23년 |
| Cask Type | - |
| Cask Number | - |
| Bottles Released | - |
| ABV | 57.0% |
| Volume | 700 ml |
| Label | - |
| Country | Scotland |
| Region | Highlands |
Flavor Profile
Tasting Notes
호박빛이 잔에 또렷이 비친다. 1995년의 클라이넬리시를 23년 동안 보낸 이 하이랜더 인 싱글 캐스크는 잘 익은 배와 밀랍, 옅은 꿀의 향이 깊게 머문다. 입에서는 57도의 강한 도수가 마른 시트러스 껍질과 토피, 옅은 백후추를 단단한 질감으로 펼친다. 클라이넬리시 특유의 왁시한 텍스처가 미네랄 여운과 함께 입천장을 천천히 덮는다.
AITasting Notes
Colour
straw
air Nose
very punchy, starting ‘only’ on vanilla, mint and candle wax. Gets then waxier and waxier, quite resinous as well just like the other 13. Hints of apple peel, fresh walnuts... And then ultra-big notes of coriander and fresh parsley mixed with plain grain. Let’s see what happens with water: it all settles down a bit – I said a bit – and becomes more classic, albeit a little grassier than usual with Clynelish. Loads of apple peel plus a little coal smoke, soot... Also whiffs of ‘farmyard after the rain’
restaurant Palate
big, big notes of coconuts reminding me of some grain whiskies. Also vanillin, plain oak, sugar... There may have been new staves used here! Not much Clynelish character at this stage. With water: more of the same, even if it got a little more ‘Highlander’. Much more salt as well, as well as bitter oranges
timer Finish
long, a tad more of a classic Clynelish