Clynelish 1997 BR Berrys'
| Category | SINGLE MALT |
| Distillery | Clynelish |
| Bottler | Berry Bros & Rudd (BR) |
| Bottling Series | - |
| Vintage | 1997 |
| Bottled Year | 2014 |
| Age | 17년 |
| Cask Type | - |
| Cask Number | - |
| Bottles Released | - |
| ABV | 46.0% |
| Volume | 700 ml |
| Label | - |
| Country | Scotland |
| Region | Highlands |
Flavor Profile
Tasting Notes
Colour
straw
air Nose
it’s always great to check the differences between an old, possibly ‘worm-coiled’ malt and a contemporary counterpart. Remember Clynelish’s stills are replicas of Brora’s. In this case, there’s all this fruity wax that’s a little louder than in the old 5, and much less mineral and phenolic notes. Kumquats and citrons, a little moss, sea spray (for that mariner), and a good deal of coal smoke
restaurant Palate
the filliation remains obvious, although once again, this is brighter, rather easier, and fruitier. Citrons, grapefruits, a touch of salt, a piece of smoked fish, and quite some lemon. Textbook 1997 Clynelish at an easy strength
timer Finish
good length, more herbal, otherwise very Clynelishy, that is to say waxy. Apples
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