Clynelish 41-year-old
| Category | SINGLE MALT |
| Distillery | Clynelish |
| Bottler | Distillery Bottling |
| Bottling Series | - |
| Vintage | 1973 |
| Bottled Year | 2015 |
| Age | 41년 |
| Cask Type | Hogmanay Cask |
| Cask Number | - |
| Bottles Released | - |
| ABV | 45.2% |
| Volume | 700 ml |
| Label | - |
| Country | Scotland |
| Region | Highlands |

Flavor Profile
Tasting Notes
Colour
gold
air Nose
it needs time. There’s something metallic upfront, this may go away with oxygen. Zzz… zzz… Good, stewed rhubarb, old garage, leather polish, nettle soup, sage, brake fluid, porridge oats, brand new magazines, old books (so ink), rusty nails… It seems that this is a rather cerebral old malt. What’s perfect is that nobody’s thought of re-racking this cask. Bless ‘em
restaurant Palate
a-m-a-z-i-n-g. Bone dry, metallic, petroly, mineral… Do you know Trimbach’s Clos Ste Hune, by any chance? And once again, it’s rather a Brora-ish Clynelish. What’s really strange is that we’ve never seen any Brora 1973. Could we please meet with the gentleman who was responsible for stencilling the casks back in 1973? Please? Or his family? We’ll bring chocolates and good wine… Ashes, pepper, mustard, hay, tar, seaweed fire… Yeah I know, Brora…
timer Finish
long, majestically dry, sharp, concise, precise, ashy, mineral… You may call the anti-maltoporn brigade, but that would be a little too late. My bad
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