Big Peat The Workaholic Edition DL Big Peat's World Tour
| Category | SINGLE MALT |
| Distillery | Ardbeg |
| Bottler | Douglas Laing (DL) |
| Bottling Series | - |
| Vintage | - |
| Bottled Year | 2021 |
| Age | - |
| Cask Type | - |
| Cask Number | - |
| Bottles Released | - |
| ABV | 46.0% |
| Volume | 700 ml |
| Label | - |
| Country | Scotland |
| Region | Islay |

클릭하여 확대
Flavor Profile
Peaty
Maritime
Smoky
Oaky
Sweet
Herbal
Spicy
Fruity
Creamy
Citrus
Vanilla
Honey
Chocolate
Nutty
Floral
Dried Fruit
Tasting Notes
Colour
white wine (hurray)
air Nose
very new-makey and full of pear spirit. Then sour caper brine, solvent, and bags of ashes and burnt plastic. It feels extremely young and it is having trouble after the Jack W. and, of course, G&M's glorious 13yo
restaurant Palate
once again, this feels extremely young. More pear eau-de-vie, raw ashes, drop of brine, a little citrusy and syrupy fatness (our friend the limoncello), morello juice… I would have called this one 'Work In Progress', as some did with Kilkerran
timer Finish
rather long, raw, this time on kirschwasser, more pears and even high-column rum
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