Ardbeg 1974 Provenance 1st Release

CategorySINGLE MALT
DistilleryArdbeg
BottlerDistillery Bottling
Bottling Series-
Vintage1974
Bottled Year1997
Age-
Cask TypeBourbon Casks
Cask Number-
Bottles Released-
ABV55.6%
Volume700 ml
Label-
CountryScotland
RegionIslay
Ardbeg 1974 Provenance  1st Release
클릭하여 확대

Flavor Profile

Peaty
Smoky
Vanilla
Oaky
Sweet
Maritime
Spicy
Dried Fruit
Honey
Creamy
Fruity
Chocolate
Nutty
Citrus
Herbal
Floral

Tasting Notes

Colour

gold

air Nose

beautifully sooty and smoky. A dank chimney with tarry embers, coal scuttles and old rope. Lots of hessian, paraffin, tar, iodine drops, dried kelp, seaweed crackers and anchovy paste. Despite the power you sense underneath everything unfolds with deft precision and control. Some beautifully elegant salinity keeps everything hyper fresh. With water: extremely pure and coastal now. Seawater, salt, brine, lemon juice, boiler smoke and kippers. Still all the while displaying this typical Ardbeg density of peat

restaurant Palate

Waaaoooow! Pin-sharp peat, pink sea salt, black olives in brine, pure iodine, natural tar extracts, black pepper, smoked mackerel, salted liquorice and yet more tar. Totally thrilling whisky! Poise, power, balance and beautiful structure. With water: bandages, medical embrocations, antiseptic, herbal mouthwash, peat ashes, malt vinegar and camphor. Totally stunning! Herbal, smouldering, medical sooty and hugely salty

timer Finish

endlessly smoky, resinous, fatty, glycerol, herbal and umami. All manner of earthy, sooty, smoky and peaty complexities fizzing and popping

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