Glenfarclas 25-year-old
| Category | SINGLE MALT |
| Distillery | Glenfarclas |
| Bottler | Distillery Bottling |
| Bottling Series | - |
| Vintage | - |
| Bottled Year | 2016 |
| Age | 25년 |
| Cask Type | - |
| Cask Number | - |
| Bottles Released | - |
| ABV | 50.0% |
| Volume | 700 ml |
| Label | - |
| Country | Scotland |
| Region | Speyside |

Flavor Profile
Tasting Notes
Colour
gold
air Nose
it’s really very clean, pretty floral at first (peonies and lilies, shall we say) then rather on dried dates and figs, then more on chocolate and biscuits dipped in chocolate sauce. Some muscovado sugar too, café latte, proper old rum, and a touch of dust or concrete powder. With water: as usual, more earth and moss. A we truffle too
restaurant Palate
classic oloroso-ed Glenfarclas, on bitter chocolate, espresso, prunes, old Armagnac instead of rum, the obligatory Christmas cake, and perhaps Corinth currants. With water: oranges come out, as expected. Lovely and classic, it’s cool to have these now that one certain well-known distillery has virtually abandoned this very style
timer Finish
rather long really on a fruitcake and on pipe tobacco
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