Glenfarclas 1980 Christmas Single Highland Malt
| Category | SINGLE MALT |
| Distillery | Glenfarclas |
| Bottler | Distillery Bottling |
| Bottling Series | - |
| Vintage | 1980 |
| Bottled Year | 2002 |
| Age | 21년 |
| Cask Type | - |
| Cask Number | - |
| Bottles Released | - |
| ABV | 50.7% |
| Volume | 700 ml |
| Label | - |
| Country | Scotland |
| Region | Speyside |
Flavor Profile
Tasting Notes
Colour
dark amber
air Nose
oh, lovely again, but this is different. It’s much more herbal and earthy, with more menthol, eucalyptus, even camphor, wormwood, old wardrobe, herbal teas (hawthorn, orange blossom). Certainly more smoke too, it’s frankly smoky but that’s not quite spent matches. With water: excluse me but LOL! Very unusual notes of Thai spices, sorrel, something sour but that’s quite splendid in this context, sweet cheese (Comté of the year)… This one tells you stories!
restaurant Palate
oh yes, it’s very smoky, almost peaty. Well, it IS peaty, was an ex-Islay cask involved? I have to say it’s almost got something of Lagavulin 21yo, and I’m not joking. Impressive but, I have to say, a little unlikely. Big leather and a lot of astringency. With water: oh, no! Doesn’t stand dilution unless you just add drops. Is that the peat?
timer Finish
long, peaty, herbal. Jaegermeister remade in Speyside (and Islay)
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