Glenfarclas 1956 Pagoda Reserve Gold
| Category | SINGLE MALT |
| Distillery | Glenfarclas |
| Bottler | Distillery Bottling |
| Bottling Series | - |
| Vintage | 1956 |
| Bottled Year | - |
| Age | 59년 |
| Cask Type | - |
| Cask Number | - |
| Bottles Released | - |
| ABV | 43.5% |
| Volume | 700 ml |
| Label | - |
| Country | Scotland |
| Region | Speyside |
🥃
Flavor Profile
Vanilla
Sweet
Honey
Fruity
Oaky
Creamy
Dried Fruit
Spicy
Nutty
Herbal
Citrus
Floral
Chocolate
Smoky
Maritime
Peaty
Tasting Notes
Colour
gold
air Nose
rather more used matches than in my ‘usual’ Glenfarclas, more leather, more plasticine, more grass, hints of cooked artichoke and cabbage, gas… Frankly, I find it very strange. You’d rather think it’s Benrinnes, or perhaps Dailuaine
restaurant Palate
in keeping with the nose, plus walnut pie. A feeling of truffle and gunpowder
timer Finish
medium, grassy, leathery
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