Glenfarclas 1953
| Category | SINGLE MALT |
| Distillery | Glenfarclas |
| Bottler | Distillery Bottling |
| Bottling Series | - |
| Vintage | 1953 |
| Bottled Year | 2007 |
| Age | 54년 |
| Cask Type | - |
| Cask Number | - |
| Bottles Released | - |
| ABV | 45.8% |
| Volume | 700 ml |
| Label | - |
| Country | Scotland |
| Region | Speyside |
Flavor Profile
Tasting Notes
Colour
gold
air Nose
there is some sherry, but not a lot, it's a rather natural, pastry-like, fat-as-always Speysider, with quite some vanilla and cakes, then various herbal teas and a few raisins. I have to say balance is perfect, you just couldn't find fault with this one on the nose. I suspect some pretty older casks have been involved, as there isn't any single roughness
restaurant Palate
yes, excellent, pretty fruity, as if it was at least 25 year old. We're talking guavas and mangos, pink bananas, then orange blossom water, custard, overripe apples and a wide range of softer spices, cinnamon and caraway first, then a few mentholy ones, pine liqueur, sultanas... All that works in sync
timer Finish
not the longest ever but this fruity freshness remains perfect. Mango cake
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