Highland Park 1982 UD
| Category | SINGLE MALT |
| Distillery | Highland Park |
| Bottler | UD - bottler (UD) |
| Bottling Series | - |
| Vintage | 1982 |
| Bottled Year | 2006 |
| Age | 23년 |
| Cask Type | Bourbon Hogshead |
| Cask Number | - |
| Bottles Released | - |
| ABV | 56.7% |
| Volume | 700 ml |
| Label | - |
| Country | Scotland |
| Region | Islands |
Flavor Profile
Tasting Notes
노즈에서는 하이랜드 파크 1982 빈티지가 23년 부르봉 호그스헤드에서 빚어낸 옅은 헤더 꿀과 잘 익은 사과 향이 가장 먼저 두드러진다. 오크니 섬 시그너처인 가벼운 훈제 노트가 뒤이어 명확하게 드러난다. 팰럿에서는 56.7도가 풀바디 단맛을 받치고 광택 나는 바닐라, 마른 꿀, 백후추가 단단한 구조감으로 발전한다. 피니시는 짭조름한 미네랄과 옅은 피트가 길게 이어지며 빈티지 하이랜드 파크의 결이 또렷이 깃든다.
AITasting Notes
Colour
pale gold
air Nose
extremely punchy, with huge notes of gentian and plain oak upfront. Nice notes of ginger and wax as well, the whole getting then grassier and grassier (cut grass, raw French beans) as well as rather kirschy. Rather beastly. With water: it keeps its wild side but gets much more complex, with great notes of hay, moss, mushrooms, old wine cellar (mouldiness), liquorice and mead. Firm and complex
restaurant Palate
just as hot and punchy as on the nose when undiluted, but more on stone fruit spirit. A certain roughness but it’s far from being unpleasant. Gets even more spirity after a moment. With water: it got excellent. Still big, firm and assertive but not spirity at all anymore. A lot of liquorice, honey, ripe apples and also a little mint. Spearmint
timer Finish
long and going on in the same vein