Highland Park 2000 SV Bottled for Manufactum
| Category | SINGLE MALT |
| Distillery | Highland Park |
| Bottler | Signatory Vintage (SV) |
| Bottling Series | - |
| Vintage | 2000 |
| Bottled Year | 2015 |
| Age | 14년 |
| Cask Type | Bourbon Barrel |
| Cask Number | - |
| Bottles Released | - |
| ABV | 55.5% |
| Volume | 700 ml |
| Label | - |
| Country | Scotland |
| Region | Islands |
Flavor Profile
Tasting Notes
Colour
mahogany (why not?)
air Nose
ok, actually it's not an identikit sibling. This one's a little tighter, leaner, more narrow and more mineral. Some notes of boot polish, animal furs, marrow, coffee and more of these spiced dark fruits. Feels ever so slightly fresher and less on overtly active wood than the HPAS bottling. With water: more aligned now, lots of wood spices, resins, strong black teas, salted liquorice and star anise
restaurant Palate
punchy, directly on black coffee, liquorice and star anise. Weighty, spicy and clean. With water: a notch fruitier, hot cross buns with cinnamon and singed raisins and sultanas. Hessian cloth and roof pitch
timer Finish
long, slightly tarry, bitterly herbal, dark chocolate and these ever-present wood spices
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