Highland Park 1961 RWD
| Category | SINGLE MALT |
| Distillery | Highland Park |
| Bottler | R. W. Duthie & Co. (RWD) |
| Bottling Series | - |
| Vintage | 1961 |
| Bottled Year | 1983 |
| Age | 22년 |
| Cask Type | - |
| Cask Number | - |
| Bottles Released | - |
| ABV | 46.0% |
| Volume | 700 ml |
| Label | - |
| Country | Scotland |
| Region | Islands |
Flavor Profile
Tasting Notes
하이랜드 파크 1961년 빈티지가 22년의 오크니 침묵을 거쳐 짙은 호박빛으로 잔에 머문다. 향에는 헤더의 꿀과 마른 무화과, 그을린 보리의 옅은 피트가 차례로 떠오르고 오래된 가죽의 깊은 기운이 그 뒤를 받친다. 입에 머금으면 흑설탕과 구운 아몬드, 46도의 절제된 알코올이 두꺼운 결로 흐른다. 여운에는 옅은 피트와 묵은 오크의 향료가 길게 이어지며 오크니의 청량한 결이 끝까지 남는다.
AITasting Notes
Colour
gold
air Nose
a myriad of various wood polishes, waxes, tinned peaches, camphor, cough medicines, natural tar extract, lanolin and many crystalised fruits. A stupendous concoction of waxes, tinctures, embrocations, old dessert wines and earthen floored cellars. Plenty of notes of waxed canvas, putty, hessian and lamp oil. Just brilliant
restaurant Palate
cough syrups, herbal extracts, many ointments, peppery waxes, carbon paper, old inkwells, orange oils, tarragon, old chartreuse, fir liqueur, olive oil and mead. Pretty emblematic old school Highland Park, totally thrilling old malt whisky with a big mouth feel for 46%. Many more fruit extracts, syrups and peels. In time there’s rather a lot of peat as well, warm, herbal, earthy peat along with some metal polish and beeswax
timer Finish
long, earthy, herbal, slightly salty, notes of orange bitters, peat, fruit resins and lemon jelly