Highland Park 1996 MoS Spirit of Scotland
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| Category | SINGLE MALT |
| Distillery | Highland Park |
| Bottler | Malts of Scotland (MoS) |
| Bottling Series | - |
| Vintage | 1996 |
| Bottled Year | 2014 |
| Age | - |
| Cask Type | Bourbon Hogshead |
| Cask Number | - |
| Bottles Released | - |
| ABV | 56.8% |
| Volume | 50 ml 700 ml |
| Label | - |
| Country | Scotland |
| Region | Islands |
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Flavor Profile
Vanilla
Sweet
Oaky
Honey
Fruity
Creamy
Dried Fruit
Spicy
Citrus
Smoky
Chocolate
Herbal
Floral
Nutty
Peaty
Maritime
Tasting Notes
Colour
gold
air Nose
it’s more bourbony, for sure, with much more vanilla and maple syrup than in the others, but there are also lovely floral notes (dandelions), plus quinces and perhaps williams pears. It seems that this is a rounder one, but let’s see… With water: not at all. Grass, earth, mint, hay…
restaurant Palate
starts rounded and even honeyed, but a grassy cavalry is soon to arrive. Bitter herbs, eating grass (when you’re playing rugby – or if you’re Christiano Ronaldo), green pepper… This is getting really pungent and fierce, quick, water… With water: again one that we tamed, but more oaky tones came out. Walnut skins, strong black tea…
timer Finish
rather long but quite ‘sawdusty’